Online citations, reference lists, and bibliographies.

Manufacture Of Prebiotic Oligosaccharides

T. Casci, R. A. Rastall
Published 2012 · Chemistry

Cite This
Download PDF
Analyze on Scholarcy
Share
This paper references
10.1002/BIT.20257
Synthesis of isomaltooligosaccharides and oligodextrans in a recycle membrane bioreactor by the combined use of dextransucrase and dextranase.
A. Goulas (2004)
10.1023/A:1005429525865
Production, purification and identification of fructooligosaccharides produced by β-fructofuranosidase from Aspergillus niger IMI 303386
Q. D. Nguyen (2004)
10.1016/S0032-9592(01)00319-3
Production of isomalto-oligosaccharides using dextransucrase immobilized in alginate fibres
Aziz Tanriseven (2002)
10.1007/BF00173325
Purification and characterization of a thermostable β-galactosidase with high transgalactosylation activity from Saccharopolyspora rectivirgula
M. Nakao (2004)
10.3136/nskkk1962.36.11_898
Production of 4'-galactosyllactose by Mixed Cells ofCryptococcus laurentii and Baker's Yeast
O. Ozawa (1989)
10.1271/bbb.65.766
Molecular Cloning and Characterization of the Fructooligosaccharide-Producing β-Fructofuranosidase Gene from Aspergillus niger ATCC 20611
K. Yanai (2001)
Purification and properties of β-D-galactosidase from Bifidobacterium bifidum exhibiting a transgalactosylation reaction
V. Dumortier (1994)
10.1021/IE980767O
Kinetic Modeling of Fructo-oligosaccharide Production Catalyzed by Immobilized β-Fructofuranosidase
Wen-Chien Lee (1999)
10.1046/j.1472-765X.1997.00351.x
Purification and characterization of galacto‐oligosaccharide‐producing β‐galactosidase from Sirobasidium magnum
Norimasa Onishi (1997)
10.1081/FBT-100106830
OPTIMIZATION OF GALACTOOLIGO-SACCHARIDE PRODUCTION FROM LACTOSE USING β-GLYCOSIDASES FROM HYPERTHERMOPHILES
T. Hansson (2001)
10.1007/BF00143104
Oligosaccharides synthesis by free and immobilized β-galactosidases from Thermus aquaticus YT-1
J. L. Berger (2004)
10.1016/0141-0229(89)90029-X
Mathematical model for enzymatic production of fructo-oligosaccharides from sucrose
K. Jung (1989)
10.1002/(SICI)1097-0290(20000720)69:2<140::AID-BIT3>3.0.CO;2-R
Development of an ultra-high-temperature process for the enzymatic hydrolysis of lactose: II. Oligosaccharide formation by two thermostable beta-glycosidases.
I. Petzelbauer (2000)
10.1271/BBB.65.438
Production of Galactooligosaccharides from Lactose Using a β-Glucosidase from Thermus sp. Z-1
K. Akiyama (2001)
10.1271/bbb1961.53.667
Purification and Properties of a Fructooligosaccharide-producing β-Fructofuranosidase from Aspergillus niger ATCC 20611
M. Hirayama (1989)
10.4327/jsnfs.44.41
In vitro digestibility and in vivo utilization of xylobiose.
Masako Okazaki (1991)
10.4315/0362-028X-53.3.262
Oligosaccharide Formation During Enzymatic Lactose Hydrolysis: A Literature Review.
S. Zárate (1990)
10.1023/A:1023060030558
Microwave-assisted synthesis of galacto-oligosaccharides from lactose with immobilized β-galactosidase from Kluyveromyces lactis
T. Maugard (2004)
10.1007/s002530051155
Oat β-glucan and xylan hydrolysates as selective substrates for Bifidobacterium and Lactobacillus strains
J. Jaskari (1998)
10.1002/bit.260241114
The kinetic of lactose hydrolysis for the β‐galactosidase from Aspergillus niger
E. Flaschel (1982)
10.1016/S0141-0229(96)00236-0
Purification and characterization of a xylanase from Trichoderma longibrachiatum for xylooligosaccharide production
C. Chen (1997)
10.1023/A:1018407009503
Production of isomaltooligosaccharides by a-glucosidase immobilized in chitosan beads and by polyethyleneimine-glutaraldehyde treated mycelia of Aspergillus carbonarious
Dey-Chyi Sheu (1997)
10.1016/S0032-9592(98)00045-4
Continuous production of galacto-oligosaccharides from lactose by Bullera singularis beta-galactosidase immobilized in chitosan beads
Huyn-Jae Shin (1998)
10.3136/nskkk.42.531
糸状菌Robillarda sp. Y-20の産生するキシラナーゼの精製と性質
隆之 村上 (1995)
10.12938/bifidus1982.7.2_61
Effect of Isomalto-oligosaccharides on Human Fecal Flora
T. Kohmoto (1988)
10.1271/bbb.59.179
Enzymatic Synthesis of α-Linked Galactooligosaccharides Using the Reverse Reaction of a Cell-bound α-Galactosidase from Candida guilliermondii H-404
H. Hashimoto (1995)
10.1007/BF01020842
Reaction mechanism of isomaltooligosaccharides synthesis by α-glucosidase fromAspergillus carbonarious
K. J. Duan (2005)
10.1016/0141-0229(94)90176-7
Kinetic studies and mathematical model for enzymatic production of fructooligosaccharides from sucrose
K. Duan (1994)
10.1016/S0924-2244(01)00031-0
Xylooligosaccharides: manufacture and applications
M. Vázquez (2000)
10.1016/S0958-6946(99)00046-1
Recent progress on research and applications of non-digestible galacto-oligosaccharides
T. Sako (1999)
10.1016/S0141-0229(97)00036-7
Screening of fungal beta-xylanases for production of acidic xylooligosaccharides using in situ reduced 4-O-methylglucuronoxylan as substrate.
M. Ishihara (1997)
10.1007/BF00128668
Galactooligosaccharide synthesis from lactose by Penicillium funiculosum cellulase
Hyun-Jae Shin (2004)
10.1016/S0008-6215(98)00285-7
α-d-Glcp-(1↔1)-β-d-Galp-containing oligosaccharides, novel products from lactose by the action of β-galactosidase
C. Fransen (1998)
10.1023/A:1005685829219
Critical effect of ammonium ions on the enzymatic reaction of a novel transfructosylating enzyme for fructooligosaccharide production from sucrose
J. P. Park (2004)
10.1007/s002030000173
Structural levansucrase gene (lsdA) constitutes a functional locus conserved in the species Gluconacetobacter diazotrophicus
L. Hernández (2000)
10.1080/02648725.1992.10647890
Enzymatic synthesis of oligosaccharides.
R. A. Rastall (1992)
10.1016/S0141-0229(01)00384-2
Immobilization of Aspergillus japonicus by entrapping cells in gluten for production of fructooligosaccharides
Ching-Shan Chien (2001)
10.1016/S0168-1656(01)00288-7
Molecular and enzymatic characterization of a levan fructotransferase from Microbacterium sp. AL-210.
J. Cha (2001)
10.1016/S0009-2509(00)00248-7
Lactosucrose production using a simulated moving bed reactor
M. Kawase (2001)
10.1271/bbb1961.48.3053
Purification and Properties of β-Galactosidases from Bacillus circulans
Z. Mozaffar (1984)
10.1128/AEM.67.6.2526-2530.2001
Synthesis and Fermentation Properties of Novel Galacto-Oligosaccharides by β-Galactosidases fromBifidobacterium Species
B. Rabiu (2001)
10.1016/S0141-0229(98)00093-3
Modeling of oligodextran production in an ultrafiltration stirred-cell membrane reactor
K. Mountzouris (1999)
10.1016/0141-0229(95)00188-3
Fructooligosaccharides—Occurrence, preparation, and application
J. Yun (1996)
10.1021/JF011529Y
Cooperative action of alpha-glucanotransferase and maltogenic amylase for an improved process of isomaltooligosaccharide (IMO) production.
Hyun-Soo Lee (2002)
10.12938/bifidus1982.2.1_3
Nutriology of Bifidobacteria
Z. Tamura (1983)
10.1016/0144-4565(84)90066-0
The Jerusalem artichoke as an agricultural crop
N. Kosaric (1984)
10.1016/S0308-8146(98)00020-X
Galactosyl-oligosaccharide formation during lactose hydrolysis: A review
Raymond R. Mahoney (1998)
10.1007/BF01577652
Purification and properties ofβ-fructofuranosidase fromAureobasidium sp. ATCC 20524
Sachio Hayashi (2005)
10.1023/A:1011689531625
Production of fructooligosaccharides in high yield using a mixed enzyme system of β-fructofuranosidase and glucose oxidase
D. C. Sheu (2004)
10.4327/jsnfs.43.395
Effects of xylooligosaccharide on growth of bifidobacteria.
Masako Okazaki (1990)
10.1002/(SICI)1097-0290(20000405)68:1<92::AID-BIT11>3.0.CO;2-1
A forced-flow membrane reactor for transfructosylation using ceramic membrane.
K. Nishizawa (2000)
10.1016/S0141-0229(00)00290-8
Fructo-oligosaccharides production by the Gluconacetobacter diazotrophicus levansucrase expressed in the methylotrophic yeast Pichia pastoris.
Luis E. Trujillo (2001)
10.1080/10408397509527178
Beta‐galactosidase technology: A solution to the lactose problem
T. P. Shukla (1975)
10.1128/aem.59.4.953-959.1993
A new way of producing isomalto-oligosaccharide syrup by using the transglycosylation reaction of neopullulanase.
T. Kuriki (1993)
10.1002/(SICI)1097-0290(19990905)64:5<558::AID-BIT6>3.0.CO;2-I
Modelling and parameter estimation of the enzymatic synthesis of oligosaccharides by beta-galactosidase from bacillus circulans
Boon (1999)
10.1023/B:BITE.0000034016.43050.22
Immobilization of cell-associated enzymes by entrapment in polymethacrylamide beads
Chung-Jen Chiang (1997)
10.1016/S0032-9592(99)00108-9
Continuous production of oligosaccharides from whey using a membrane reactor
M. I. Foda (2000)
10.1016/0141-0229(93)90153-S
Nocompetitive inhibition of β-galactosidase (A. oryzae) by galactose
H. Shukla (1993)
10.1021/BK-2001-0776.CH009
Production of Galacto-Oligosaccharides from Lactose by Immobilized β-Galactosidase
S. Yang (2001)
10.1002/bit.260300904
Formation of oligosaccharides during enzymatic lactose: Part I: State of art
J. Přenosil (1987)
10.1016/0016-5085(95)90192-2
Selective stimulation of bifidobacteria in the human colon by oligofructose and inulin.
G. Gibson (1995)
10.1016/S0008-6215(98)00069-X
Structure of neutral branched xylooligosaccharides produced by xylanase from in situ reduced hardwood xylan.
T. Nishimura (1998)
10.1007/BF00180577
Transferase reactions of the β-galactosidase from Streptococcus thermophilus
J. B. Smart (1991)
10.1016/S0924-2244(96)10038-8
Production, properties and applications of food-grade oligosaccharides
R. Crittenden (1996)
10.1016/S0141-0229(99)00074-5
β-Galactooligosaccharide synthesis with β-galactosidases from Sulfolobus solfataricus, Aspergillus oryzae, and Escherichia coli ☆
S. Reuter (1999)
10.1016/J.ENZMICTEC.2004.05.008
Synthesis of isomaltooligosaccharides and oligodextrans by the combined use of dextransucrase and dextranase
A. Goulas (2004)
10.1007/BF01020841
Continuous production of isomalto-oligosaccharides from maltose syrup by immobilized cells of permeabilizedAureobasidium pullulans
J. Yun (2005)
10.1051/RND:19990505
Non-digestible oligosaccharides used as prebiotic agents: mode of production and beneficial effects on animal and human health.
D. Grizard (1999)
10.1002/JSFA.1335
Fractionation of oligosaccharides by nanofiltration
A. Goulas (2003)
10.1023/A:1005493024086
Elevated temperature and chemical modification selectively abolishes levan forming activity of levansucrase of Zymomonas mobilis
G. Sangiliyandi (2004)
10.1271/BBB.62.801
Xylooligosaccharide production by Aspergillus oryzae 13 immobilized on a nonwoven fabric.
H. Tokuda (1998)
10.1111/j.1749-6632.1988.tb25867.x
Lactose hydrolysis and oligosaccharide formation catalyzed by beta-galactosidase. Kinetics and mathematical modeling.
S. Yang (1988)
10.1023/A:1005465829053
Selective production of GF4-fructooligosaccharide from sucrose by a new transfructosylating enzyme
B. Kim (2004)
10.1271/BBB.62.1791
Structures of novel acidic galactooligosaccharides synthesized by Bacillus circulans beta-galactosidase.
S. Yanahira (1998)
10.1046/j.1365-2672.1998.00524.x
Inter‐species differences in maximum specific growth rates and cell yields of bifidobacteria cultured on oligosaccharides and other simple carbohydrate sources
Hopkins (1998)
10.1002/BIT.1195
Production of galacto‐oligosaccharides from lactose by Aspergillus oryzae β‐galactosidase immobilized on cotton cloth
Nedim Albayrak (2002)
10.1007/s00253-001-0911-6
Purification and characterization of a recombinant β-galactosidase with transgalactosylation activity from Bifidobacterium infantis HL96
M.-N. Hung (2002)
10.1016/S0376-7388(02)00362-9
Purification of oligosaccharides by nanofiltration
A. Goulas (2002)
10.1111/J.1365-2621.2002.TB08720.X
Continuous Production of Oligodextrans via Controlled Hydrolysis of Dextran in an Enzyme Membrane Reactor
K. Mountzouris (2002)
10.1016/S0008-6215(97)00038-4
Oligosaccharides obtained by enzymatic hydrolysis of birch kraft pulp xylan: analysis by capillary zone electrophoresis and mass spectrometry.
A. Rydlund (1997)
10.1093/JN/127.1.130
Selected indigestible oligosaccharides affect large bowel mass, cecal and fecal short-chain fatty acids, pH and microflora in rats.
J. Campbell (1997)
10.1017/S0007114500000325
In vitro fermentability of dextran, oligodextran and maltodextrin by human gut bacteria.
E. Olano-Martín (2000)
10.1271/bbb1961.55.1265
Purifications and Properties of Galactanases from Alkalophilic Bacillus sp. S-2 and S-39
K. Tsumura (1991)
10.1007/S004499900078
Production of a novel transfructosylating enzyme from Bacillus macerans EG-6
B. W. Kim (2000)
10.1016/S0960-8524(99)00033-4
Production of transgalactosylated oligosaccharides (TOS) by galactosyltransferase activity from Penicillium simplicissimum
R. Cruz (1999)
10.1021/jf60072a006
Oligosaccharide Production, Concentration Effects in the Enzymatic Conversion of Lactose to Oligosaccharides
H. Roberts (1957)
10.1016/0014-5793(94)00418-8
Purification and properties of a novel enzyme from Bacillus spp. T‐3040, which catalyses the conversion of dextran to cyclic isomaltooligosaccharides
T. Oguma (1994)
10.1248/bpb.17.596
Purification and characterization of beta-fructofuranosidase from Bifidobacterium infantis.
L. Imamura (1994)
10.1023/A:1008894029377
Production of galactooligosaccharides by β-galactosidase immobilized on glutaraldehyde-treated chitosan beads
Dey-Chyi Sheu (1998)
10.1271/bbb1961.52.1181
A Fructooligosaccharide-producing Enzyme from Aspergillus niger ATCC 20611
H. Hidaka (1988)
10.1023/A:1005474017009
Structural analysis and optimised production of fructo- oligosaccharides by levansucrase from Acetobacter diazotrophicus SRT4
Y. Támbara (2004)
10.1016/0168-1656(91)90058-4
Viscous properties and molecular characterization of enzymatically size-controlled oligodextrans in aqueous solutions
Veronique Gasciolli (1991)
10.1016/0958-6946(94)90055-8
Bifidogenic factors—sources, metabolism and applications
H.Wayne Modler (1994)
10.3136/nskkk1962.38.789
Production of lactosucrose by Bacillus natto levansucrase and some properties of the enzyme
Akihiro Takahama (1991)
10.1002/BIT.20357
Synthesis of galacto-oligosaccharide from lactose using beta-galactosidase from Kluyveromyces lactis: Studies on batch and continuous UF membrane-fitted bioreactors.
Suwimol Chockchaisawasdee (2005)
10.1271/bbb.65.758
Reaction Kinetics and Modeling of the Enzyme-catalyzed Production of Lactosucrose using β-Fructofuranosidase from Arthrobacter sp. K-1
A. Pilgrim (2001)
10.1080/08905439609549963
Enzymatic synthesis and structure determination of NEO‐FOS
D. Grizard (1999)
10.1271/BBB.61.699
Synthesis by an α-Glucosidase of Glycosyl-trehaloses with an Isomaltosyl Residue
M. Kurimoto (1997)
10.1002/(SICI)1097-4660(199606)66:2<135::AID-JCTB479>3.0.CO;2-S
Production of fructooligosaccharides by immobilized mycelium of Aspergillus japonicus
Chih‐Yu Cheng (1996)
10.1002/bit.260300905
Formation of oligosaccharides during enzymatic lactose hydrolysis and their importance in a whey hydrolysis process: Part II: Experimental
J. Přenosil (1987)
10.1016/S0141-0229(01)00412-4
Production of a lactose-free galacto-oligosaccharide mixture by using selective enzymatic oxidation of lactose into lactobionic acid
B. Splechtna (2001)
10.1016/S0168-1656(00)00277-7
Purification and partial characterization of fructosyltransferase and invertase from Aspergillus niger AS0023.
L. L'hocine (2000)
10.1007/BF01020840
Production of fructooligosaccharides byFusarium oxysporum
V. Patel (1994)
10.1046/j.1472-765X.1998.00293.x
Galacto‐oligosaccharide production using a recycling cell culture of Sterigmatomyces elviae CBS8119
Onishi (1998)
10.3136/nskkk1962.38.722
Enzymatic Synthesis of Galactooligosaccharides by the Condensation Action of Thermostable α-Galactosidase from Pycnoporus cinnabarinus
M. Mitsutomi (1991)



This paper is referenced by
10.1007/978-1-4614-1311-0
Direct-Fed Microbials and Prebiotics for Animals: Science and Mechanisms of Action
T. Callaway (2012)
Adaptation and Validation of Existing Analytical Methods for Monitoring Prebiotics Present in Different Types of Processed Food Matrices
Pei Tze Ang (2016)
10.1080/10408398.2013.770728
Exopolysaccharides Produced by Lactic Acid Bacteria and Bifidobacteria as Fermentable Substrates by the Intestinal Microbiota
N. Salazar (2016)
10.5772/60934
Biotechnological Production of Oligosaccharides — Applications in the Food Industry
T. Meyer (2015)
10.1007/s12010-017-2605-2
Prebiotic Oligosaccharides: Special Focus on Fructooligosaccharides, Its Biosynthesis and Bioactivity
S. P. Singh (2017)
10.3389/fmicb.2016.00584
Effect of Galacto-Oligosaccharides: Maltodextrin Matrices on the Recovery of Lactobacillus plantarum after Spray-Drying
N. Sosa (2016)
Adaptation and Validation of Existing Analytical Methods for Monitoring Prebiotics Present in Different Types of Processed Food Matrices
Pei Tze Ang (2019)
Adaptation and Validation of Existing Analytical Methods for Monitoring Prebiotics Present in Different Types of Processed Food Matrices
Pei Tze Ang (2011)
Structural and digestion properties of soluble-slowly digestible and resistant maltodextrin from Cassava starch by Enzymativ modification
Sorndech Waraporn (2015)
10.1111/1751-7915.12124
Synthesis of novel bioactive lactose-derived oligosaccharides by microbial glycoside hydrolases
M. Díez-Municio (2014)
10.1134/S0006297915070081
Plant oligosaccharides — outsiders among elicitors?
I. A. Larskaya (2015)
10.1007/978-1-4614-1311-0_2
Prebiotics of Plant and Microbial Origin
B. V. Boler (2012)
History, synthesis, properties, applications and regulatory issues of prebiotic oligosaccharides
E. Tymczyszyn (2014)
10.2225/VOL14-ISSUE6-FULLTEXT-11
Whey upgrading by enzyme biocatalysis
Andrés Illanes (2011)
10.1016/j.foodres.2014.07.040
Determination of amorphous/rubbery states in freeze-dried prebiotic sugars using a combined approach of near-infrared spectroscopy and multivariate analysis.
Mauricio I Santos (2014)
10.1016/B978-0-12-802724-0.00004-4
Enzymatic Production of Galacto-Oligosaccharides
A. Illanes (2016)
Nanomed Nanotechnol 2016, 1(1): 000103
LK Cheah (2018)
Semantic Scholar Logo Some data provided by SemanticScholar