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Evaluation Of Phenolic Antioxidant Capacity In Beverages Based On Laccase Immobilized On Screen-printed Carbon Electrode Modified With Graphene Nanoplatelets And Gold Nanoparticles

Ivana Zrinski, Kingkan Pungjunun, Sanja Martinez, Janez Zavašnik, Dalibor Stanković, Kurt Kalcher, Eda Mehmeti

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