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Edible Coating From Citrus Essential Oil-loaded Nanoemulsions: Physicochemical Characterization And Preservation Performance

Chunhua Wu, Liping Wang, Yaqin Hu, Shiguo Chen, Donghong Liu, Xingqian Ye

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To improve the availability of citrus essential oil (CEOs), nanoemulsions based on chitosan nanoparticles loaded with CEOs were prepared by the emulsion-ionic gelation technique.