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Heat-induced Aggregation Of Thylakoid Membranes Affect Their Interfacial Properties

Karolina Östbring, Marilyn Rayner, Per-Åke Albertsson, Charlotte Erlanson-Albertsson

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Heat treatment of thylakoid membranes induce loss of chlorophyll, reduced emulsifying capacity and reduced lipase/co-lipase inhibition capacityin vitro.