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Encapsulation Of Beta-carotene In Lipid Microparticles Stabilized With Hydrolyzed Soy Protein Isolate: Production Parameters, Alpha-tocopherol Coencapsulation And Stability Under Stress Conditions

Thais C. Brito-Oliveira, Camila V. Molina, Flávia M. Netto, Samantha C. Pinho

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