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Polyphosphates In Intraradical And Extraradical Hyphae Of An Arbuscular Mycorrhizal Fungus, Gigaspora Margarita

M. Zakaria Solaiman, Tatsuhiro Ezawa, Tomoko Kojima, Masanori Saito

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ABSTRACT The amount of polyphosphate in the intraradical and extraradical hyphae of Gigaspora margarita was estimated from successive extractions with trichloroacetic acid (TCA), EDTA, and phenol-chloroform (PC). In the intraradical hyphae, most of the polyphosphate was present in TCA- and EDTA-soluble (short-chain and long-chain) fractions, whereas most of the polyphosphate in the extraradical hyphae was present in EDTA- and PC-soluble (long-chain and granular) fractions.