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Effect Of The Transformed Lactobacillus With Phytase Gene On Pig Production Performance, Nutrient Digestibility, Gut Microbes And Serum Biochemical Indexes

Q. Q. Yin, J. Chang, R. Y. Zuo, L. Y. Chen, Q. X. Chen, X. Y. Wei, Q. F. Guan, J. W. Sun, Q. H. Zheng, X. Yang, G. Z. Ren

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