Efficacy of soy protein isolate as a fat replacer on physico-chemical and sensory characteristics of low-fat paneer

S. Siva Kumar, S. Balasubramanian, A. K. Biswas, M. K. Chatli, S. K. Devatkal , J. Sahoo

DOI: 10.1007/s13197-010-0193-z
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