Online citations, reference lists, and bibliographies.
← Back to Search

Influence Of Food Structure On Dairy Protein, Lipid And Calcium Bioavailability: A Narrative Review Of Evidence

Anthony Fardet, Didier Dupont, Laurie-Eve Rioux, Sylvie L. Turgeon

Save to my Library
Download PDF
Analyze on Scholarcy Visualize in Litmaps
Reduce the time it takes to create your bibliography by a factor of 10 by using the world’s favourite reference manager
Time to take this seriously.
Get Citationsy